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Coffee grinder recommends propeller bean grinder

Coffee grinder recommends propeller bean grinder

There are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. This kind of bean grinder is rotated by motor.

2014-12-17
The processing of coffee basic knowledge and high-quality coffee beans (figure)

The processing of coffee basic knowledge and high-quality coffee beans (figure)

Sun-dried coffee beans [Pirajui in Sao Paulo, Brazil] there are two ways to prepare coffee beans for roasting. The method chosen has a significant impact on the final price and quality of coffee. The cheapest method of processing is called drying, which is used for lower-grade coffee beans, while higher-quality coffee beans are processed by wet treatment.

2014-11-14
Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia

Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia

Because the processing process of Mantenin coffee is very special, which is different from the washing and sun drying methods commonly used in other producing areas, there are more defective beans and mixed beans, so it creates its unique fragrance of herbs and woods. therefore, it is often used to re-bake beans black Sumatran coffee has basically been and Mantenin

2023-05-21
Coffee grinder introduction of propeller bean grinder

Coffee grinder introduction of propeller bean grinder

There are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. This kind of bean grinder is rotated by motor.

2015-05-12
A good grinding method for coffee grinding process should include the following four basic principles

A good grinding method for coffee grinding process should include the following four basic principles

Coffee grinding process (1) principles of grinding generally speaking, a good grinding method should include the following four basic principles: 1, the degree of grinding suitable for brewing should be selected; 2, the temperature of cattle produced during grinding should be low; 3, the powder should be uniform after grinding; 4, grinding before brewing. No matter what kind of grinder is used, it is bound to generate heat by friction in operation. Most of the fine substances have

2015-09-15
Several stages of roasting of coffee beans

Several stages of roasting of coffee beans

Light baking is rarely used and is generally used only for testing. Cinnamon roasting is widely used in some canned coffee. Deep roasting is a process in which coffee goes to a dead end and is gradually carbonized. Degree description stage description stage description special point description flavor and appearance description refers to baking until the end of the first burst. Light baking

2015-03-25
Organic coffee beans reasons for choosing organic coffee beans

Organic coffee beans reasons for choosing organic coffee beans

In many parts of the world, growers use pesticides to control the growth of coffee pests, and moist and foggy coffee at high altitudes are more vulnerable to fungi, so growers often use pesticides to treat them. Many people think that coffee can be called organic coffee as long as synthetic pesticides, herbicides and chemical fertilizers are not used during coffee growth. in fact, it is only in third parties (except coffee makers and buyers).

2015-03-05
Roasting technology of boutique coffee beans

Roasting technology of boutique coffee beans

According to the different heat sources used, the baking of coffee can be divided into gas baking, charcoal fire baking and infrared baking. One of the most commonly used is gas baking, the temperature is controlled between 200 Mel and 300 degrees Celsius, and the temperature should be adjusted from time to time according to the need. Most baking stoves use gas, the temperature is about 290 degrees, in the first 5 minutes, the free water is evaporated. Then, the residue

2014-11-14
Introduction to the grinding scale of coffee beans made of Arabica coffee powder in American coffee machine

Introduction to the grinding scale of coffee beans made of Arabica coffee powder in American coffee machine

10g 180ml should be VIA, VIA then do not need to cook. But if it is a coffee bean, of course, it must be boiled. Should it be boiled after grinding? Coffee beans must be boiled when they are ground, at least they are absolutely impossible to soak. There are many ways to boil coffee beans. There are generally special coffee machines, American coffee machines, siphons and mocha pots.

2016-10-18
How to use Philharmonic pressure Aeropress to make Coffee

How to use Philharmonic pressure Aeropress to make Coffee

Philharmonic pressure Aeropress is an easy-to-operate coffee-making appliance with the characteristics of pressure extraction, which makes the coffee made by it different from manual drip coffee (that is, what we usually call hand-brewed coffee).

2014-06-20
Coffee roaster development history Capsule coffee machine introduction

Coffee roaster development history Capsule coffee machine introduction

Coffee beans were fried in iron pans in the early days. After coffee was introduced into Europe, Europeans used Turkish iron pans to fry beans on the one hand, and later invented hand-rotating roasting, which could bake several pounds of beans at the same time, which was used by some coffee shops. In the 1860s, large roasters began to appear, and in 1867 the use of blowers to cool beans after roasting gave birth to

2016-10-24
Introduction to the packaging of coffee beans, the materials used in packaging and the differences in color

Introduction to the packaging of coffee beans, the materials used in packaging and the differences in color

According to the form of coffee supply, coffee packaging can be divided into three categories: raw bean export packaging, roasted coffee bean (powder) packaging, instant coffee packaging. Ethiopia Maral coffee packaging atlas 1, raw bean export packaging: raw bean packaging is generally used in gunny bags. Different coffee producing countries in the world usually export coffee beans in 70kg or 69kg packages (only Xia Wei

2015-12-14
Fine Coffee Learn about the grinding of fine coffee beans

Fine Coffee Learn about the grinding of fine coffee beans

In the Middle East, beans are still ground into particles of varying sizes, but when most people have come to use bean grinders, Bella Sawarin himself has made an experiment to find out whether ground coffee is better or ground coffee. The same is for public trust. At the same time, he invited food critics to taste the two kinds of coffee. In the end, it is agreed that ground coffee is better than ground coffee.

2014-11-05
Fine Coffee Bean Technology coffee Grinding process

Fine Coffee Bean Technology coffee Grinding process

(1) the principle of grinding, generally speaking, a good grinding method should include the following four basic principles: 1, the degree of grinding suitable for cooking method should be selected; 2, the temperature of cattle produced during grinding should be low; 3, the powder should be uniform after grinding; 4, it should be ground before cooking. No matter what kind of grinder is used, it is bound to generate heat by friction in operation. Most of the excellent substances are highly volatile.

2015-01-09
2015SCAA, the top ten coffee artifacts at the exhibition

2015SCAA, the top ten coffee artifacts at the exhibition

Original text from: I Drank 10 Coffees At SCAA And Wrote About It For Sprudge author: Charlie Burt just passed the 2015 Seattle SCAA show, Charlie Burt, a journalist from Kansas, USA, drank almost all the coffee at the show, which is not easy. Charlie tasted 10 cups in a few hours with different utensils.

2015-10-17
Processing of coffee beans which method is suitable for different coffee beans

Processing of coffee beans which method is suitable for different coffee beans

There are two ways to prepare coffee beans for the baking process. The method chosen has a significant impact on the final value and quality of coffee. The cheapest method of processing is called drying, which is used for lower-grade coffee beans, while higher-quality coffee beans are processed by wet treatment. Drying is used for unwashed coffee beans. Wet treatment used for thorough cleaning or semi-cleaning.

2015-11-24
Gas Roasting Coffee Beans Charcoal Roasting Infrared Roasting

Gas Roasting Coffee Beans Charcoal Roasting Infrared Roasting

According to the different heat sources used, the coffee baking can be divided into gas baking with charcoal baking with infrared baking. One of the most commonly used is gas baking, temperature control between 200--300 degrees Celsius, and adjust the temperature from time to time according to needs. Most ovens use gas, the temperature is around 290 degrees, in the first 5 minutes, free

2015-06-08
Coffee bean grinding tool is electric bean grinder

Coffee bean grinding tool is electric bean grinder

According to the particle size, it can be divided into: 1. Fine grinding particles are as fine as sugar.

2015-04-11
Introduction of beans for coffee machine coffee beans selected by professionals

Introduction of beans for coffee machine coffee beans selected by professionals

The beans used in the coffee machine are generally selected by professionals, according to the special points used by the coffee machine: fixed amount of water, water temperature, so that every person with simple training can make a cup of strong coffee. As a result, beans used in coffee machines are often classified only by the degree of roasting or the name of the coffee, rather than the variety of coffee.

2015-09-09
Bean grinder: introduction to the parts of Mazzer coffee grinder and matters needing attention in use

Bean grinder: introduction to the parts of Mazzer coffee grinder and matters needing attention in use

Origin: in the early 1950s, Mazzer began producing the first coffee grinder at its factory on the outskirts of Venice, Italy, and soon became a leading manufacturer of professional coffee grinders and grinders. Today, Mazzer's commercial coffee grinder and coffee quantitative grinder have been exported to more than 70 countries and regions in the world. The product has passed the authority.

2015-12-14
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